Limousin restaurants for the whole family

The Limousin's gastronomic heritage is showcased, from Limousin beef to local cheeses and vegetables... the menu focuses on products that are the very...

Neighborhood bar, world cuisine and a fine selection of wines. The menu changes daily. Fresh, seasonal produce. Numerous activities (concerts, DJ sets...

Japanese specialties.

Welcome to the Le Relais Limousin restaurant on the ground floor of the Atrium Kyriad hotel (formerly the Inter Hôtel), just a few meters from the Bén...

Manu, the owner, offers you his Portuguese specialties: cod with all kinds of sauces, chicken, chickpeas, Portuguese-style tripe, kid, feijoada with r...

In this establishment, located a stone's throw from the law faculty, you can enjoy meat and fish à la plancha, as well as pasta and pizza specialties....

The bouchon offers Limousin specialties such as "Bouligou", a thick pancake with apples and chestnut liqueur, traditional dishes such as calf's head,...

Alberto and David, newly settled in the heart of Solignac, offer a family-style four-handed kitchen where the emphasis is on local produce! Simple, ta...

Le Chalet welcomes you to a quiet, authentic setting. The restaurant offers traditional, semi-gastronomic cuisine, using fresh seasonal produce, fish...

Japanese cuisine

Traditional Tibetan restaurant. Fresh vegetables and homemade pasta. A very exotic cuisine and decor? Embark on a culinary voyage.