Local producers in Haute-Vienne

Wide selection of organic field vegetables and berries. Extra-fresh eggs, lamb (by reservation) and cold-saponified soaps. A selection of organic pro...

Marie-Noëlle and David De JONGE produce fallow deer and pork meat. On this farm with the "Accueil paysan" label, fallow deer and pigs are raised in th...

The farm?s 2 betuliculturists, Béatrice and Geoffrey, take particular care in harvesting, preserving and processing birch sap. It's a close collaborat...

Emilie PELLENARD raises free-range poultry: chickens, guinea fowl and ducks, and for the festive season: turkeys, capons and geese, as well as heifers...

Christelle and Pierre raise, produce and process their local produce. You'll find all their products for direct sale: ducks, foie gras, ready-made mea...

Vegetable and herb plants, flower plants, field vegetables. Sales at the greenhouse from mid-April to the end of June and from mid-October to mid-Nove...

Country cannery located in Bussière-Galant (87). Fruits and vegetables are grown on site using agroforestry methods. La sittelle offers products for s...

Breeding of Limousin and Black Angus cattle. Direct sales of 10 kg packages (roasts, beefsteaks, tenderloins, bourguignons) by order only. Quarter Hor...

This small, family-run goat farm, located between Pageas and Champsac, offers organic goat's milk cheeses (fresh, semi-fresh, coated, filled, crottins...

CRUsine workshops Delicious raw vegetarian recipes Permaculture products CRUsine courses and CRUsine and relaxation weekends by reservation: https://...

Béatrice welcomes you to the only grocery store in this little country town on the edge of the Dauges peat bog. This grocery store offers only the fin...

Together with two brewers, Ghislain Mandon develops and refines La Lémovice unfiltered craft beers. He offers some fifteen varieties: classic blondes...