Limousin restaurants for the whole family

The bouchon offers Limousin specialties such as "Bouligou", a thick pancake with apples and chestnut liqueur, traditional dishes such as calf's head,...

VerSus is first and foremost a restaurant, the ideal place for your lunch break, with a starter, main course and dessert menu at 21? From Thursday to...

Syrian and Lebanese cuisine and Mediterranean specialties. Falafels are prepared in the traditional way.

Come and discover Pita's original recipes in your Rue Haute-Vienne restaurant in Limoges.

Traditional Tibetan restaurant. Fresh vegetables and homemade pasta. A very exotic cuisine and decor? Embark on a culinary voyage.

Very nice summer terrace with comfortable seats. The décor is 1930s style. Pomme Cannelle offers a wide choice of salads, a dish of the day, quiches,...

What does each Bistro Régent® offer? Tasty cuisine in a relaxed atmosphere. Originally, a bistro was the preferred place for the working classes to re...

Le Geyracois welcomes you, alone or in a group, for dinner in a warm setting. Come and discover our suggestions for Limousin meats, based on new arriv...

Le Chalet welcomes you to a quiet, authentic setting. The restaurant offers traditional, semi-gastronomic cuisine, using fresh seasonal produce, fish...

Everything is homemade from raw, local and seasonal produce. Our pokés are premium, cooked by our chefs, our marinades are composed of no less than 8...

All things Italian south of Limoges: pizzas, pastas, osso bucco, veal escalopes...