From 1 January until 31 December L'épicurieux : épicerie fine spécialisée ASPARAGUS This 30-year-old delicatessen is a veritable institution. You'll find a multitude of carefully selected products, from raw-milk cheeses to pasta, from... Saint-Yrieix-la-Perche
From 1 August until 19 December La ruche d'Yvon BEE PRODUCE Direct honey sales by appointment. Saint-Priest-sous-Aixe
From 1 January until 31 December Le petit mag, produits locaux BEER Grocery store in the heart of the village, selling quality, organic and sustainable local produce. Fresh produce, cheese by the slice, seasonal fruit... Ambazac
Les volailles d'Angèle POULTRIES We raise free-range poultry on grassed runs every day of the year. They are fed on the farm's own cereals. Chickens and guinea fowl must be ordered by... Saint-Paul
From 1 January until 31 December Couleurs Miel- Christophe Lorain Apiculture BEE PRODUCE Organic Limousin honey (various types) and GRF-certified fresh organic Royal Jelly from France. Honeys produced: all spring flowers, all summer flower... Coussac-Bonneval
From 1 January until 31 December Spiruline Limousine SEAWEED Spirulina flakes and tablets Spirulina is a microalgae with enormous nutritional potential. I've been growing spirulina since 2019 in 2 100m2 ponds.... Les Grands-Chézeaux
Champignons Coussacois FRUIT / VEGETABLES Lynn Carr is a mushroom grower. She grows a range of culinary and medicinal mushrooms. She produces a selection of oyster mushrooms, which change with... Coussac-Bonneval
From 1 January until 31 December Forêt Jardin du Petit Chavanat MEDICINAL PLANTS Following an internship at the botanical garden in Quito, Ecuador, Estelle was inspired to make plants her profession. After obtaining a state diploma... Saint-Laurent-les-Églises
From 2 January until 31 December Brasserie Le Chat Roux BEER Production sur place au lieu-dit "Charroux" de 4 bières artisanales s'apparentant à des bières anglaises ou nord-américaines. Vous pourrez acheter p... Bosmie-l'Aiguille
From 1 January until 31 December , ... From 1 January until 31 December 2027 Dégustation de vin - Les Papilles du vin WINE Want to discover wine in a different way? Marine offers workshops at home or in partner venues on request, such as Les Fromages de Pépé in Saint-Yriei... Château-Chervix
Producteur de porc Cul Noir : Guy Tallet MEAT Free-range Cul Noir pig farmer, meat sold at La Coutussie farm. Call the owner before visiting. Ladignac-le-Long
From 1 January until 31 December Fromages de brebis de La Grange du Noir CHEESE A small farm in the spirit of peasant agriculture, Emmanuel Hartwich produces fresh and matured raw ewe's milk cheeses, plain or flavored (garlic and... Saint-Auvent