Local producers in Haute-Vienne Ajouter aux favoris

These Highlands Cattle, with their big horns and long hair, are descended from an ancient Scottish breed. They are fed exclusively on grass and hay. O...

Paysan-Glacier and Paysanne herboriste. We grow our own berries (blueberries, raspberries, blackcurrants, peaches, apples, pears, etc.) and medicinal...

Production of fresh mushrooms and processed mushroom products. All our products are made entirely on the farm with local raw materials.

Butcher, delicatessen, caterer, canner. Sale of black-bottomed pork and young cattle.

Jérôme Morgat est producteur de pommes au coeur du Périgord-Limousin, à Oradour sur Vayres. Agriculture raisonnée, vergers écoresponsables, le savoir-...

Thanks to our partnerships with various breeders, we also market poultry such as chicken, guinea fowl, festive poultry, etc... We market our products...

Treat yourself! Gilles and Julie raise 100 Cul Noir pigs and 80 Limousin cows in the open air, guaranteeing traceability and quality. You'll find top...

Market garden. Fruit: strawberries, raspberries, redcurrants, apples, pears, plums, walnuts. Organic preserves: ratatouille, tomato coulis, eggplant c...

Discover the products of Naturellement Pomme, in Saint-Brice-sur-Vienne. You'll find apple juice (bulk or bottled), cider, jams, vinegar, local beer,...

Producers of PAC (ready-to-cook) free-range chickens, starter chickens and live chickens. All orders placed (email, sms, tel) before 6pm on Thursdays...

This 30-year-old delicatessen is a veritable institution. You'll find a multitude of carefully selected products, from raw-milk cheeses to pasta, from...

Les macarons du Dorat, a Dorachone speciality for decades made with almond powder and egg white, are a perfect accompaniment to coffee at the end of a...