Le Coudert des Charmilles STRAWBERRY Production of red fruit, mainly strawberries and raspberries, but also blueberries, blackcurrants and redcurrants, as well as cut flowers and cut-your... Saint-Paul
Miel Guillaume Guilbert BEE PRODUCE Guillaume Guilbert practises beekeeping that respects bees and the environment, and is certified organic. Sales of honey, gingerbread, Noisamiel, cand... La Jonchère-Saint-Maurice
Les Herbes d'Airmed MEDICINAL PLANTS Discover Les Herbes d'Airmed. Marie-Isabelle is a biodynamic grower and wild harvester of local aromatic and medicinal plants. She offers dried plants... Rochechouart
GAEC de Champagnat - Viande limousine MEAT Sale of beef, vacuum-packed, in packages or retail. HVE certification Reservations mandatory for packages and recommended for retail. Dompierre-les-Églises
Ferme de la Chouette Blanche BREAD The Chouette Blanche farm nestles in the commune of Javerdat. This farm offers cereal products, thanks to their organic cereal crops. Bread, cookies,... Javerdat
La Ferme des Vieux Chênes - Fromages et yaourts au lait de brebis CHEESE Mélusine Masson and Matthieu Buis produce cheese from the milk of their Basco-Béarnaise and Manech tête noire ewes, hardy breeds from the Pyrénées-Atl... Blanzac
Confitures artisanales JAM Clarisse makes a wide variety of jams to delight the taste buds of all gourmets. Direct sales by appointment. Mailhac-sur-Benaize
La Compagnie des Simples AROMATIC PLANTS Since 2018, Élodie has taken over the business of Compagnie des Simples, a small aromatic and medicinal plant farm located in Bussière Galant, in the... Bussière-Galant
Mehdy Miel BEE PRODUCE A young beekeeper in the heart of the Monts d'Ambazac. Mehdy has created a delicious recipe for Christmas nougat, to be eaten from a jar with a spoon!... Jabreilles-les-Bordes
Élevage du Puy Faucon CHEESE Aymeric et Anne-Pascale de la Ferme du Puy Faucon vous proposent leurs fromages de chèvres et de brebis frais et affinés, de mars à novembre, en respe... Rilhac-Lastours
Les échappées bêlent CHEESE Goat cheese (lactic and tomme). Sold at the Eymoutiers market on Saturday mornings. Sainte-Anne-Saint-Priest