Tuesday 7 july from 09:50 to 12:50 and from 14:00 to 17:00 / Thursday 23 july from 09:00 to 12:00 and from 14:00 to 17:00

Pêche au coup, feeder et carpe sur l'étang de la Pouge

Name: Pêche au coup, feeder et carpe sur l'étang de la Pouge
Start: 2026-07-07
End: 2026-07-23
Location: Address

Nature and relaxation
Nature leisure
Sports activities
Fishing

Etang de la Pouge - Parking côté digue, 87310 Saint-Auvent

Objectif Pêche — ©
Fédération de la Haute-Vienne pour la Pêche et la Protection du Milieu Aquatique

- Event over
  Warning: Unsecured hours
- Tuesday7July
  From 09:50 to 12:50
  from 14:00 to 17:00
  Thursday23July
  From 09:00 to 12:00
  from 14:00 to 17:00
  Add to Google Calendar
- From€15.00
  Full-fare
  See all rates
- - +33 5 55 06 34 77
  Contact the organizer
  Trip
  Civility ^*
  Name ^*
  First name ^*
  Email ^*
  Phone
  Message ^*
  I would like to receive information from :
  Terres de Limousin
  ^* You may at any time unsubscribe our mailing lists.
  Under the General Data Protection Regulation (GDPR), the personal information collected via this form is intended for the service provider indicated on the relevant website page and the website publisher, who are responsible for processing it within the limits of their respective remit. This information is necessary to manage requests from various contacts at the two establishments, including receiving them electronically, forwarding them to the relevant departments, recording requests and responses to contacts, and compiling statistics on departmental activity. For more information, please see the privacy policy.
  Thanks. Your message has been sent.
  Une erreur est survenue lors de l'envoi du formulaire.
  - www.helloasso.com

The aim is to introduce you to fishing for cyprinids (roach, bream, rotengle, carp, tench, etc.) by practicing various fishing techniques such as jigging, feeder fishing and carp fishing. As well as introducing participants to fishing, this activity also includes a time for raising awareness of invasive exotic species such as crayfish, and the consequences of their presence on aquatic ecosystems. Participants are invited to gain a better understanding of these issues and adopt environmentally-friendly practices.