Mother and daughter look after the dairy cows. Quinou with a heart of jam, plain or rolled in various spices, is a favorite among regulars. And don't miss the walnut torquinous, skyrinou and milk jam. You can also enjoy our aperitif corks and garlic tartinous with fine herbs. And there's always the beaten fromage blanc, faisselle, crème fraîche, butter, yoghurts, tomme and good raw milk. Direct farm sales.
Services
Services
Animals accepted
Services offered
Quality standards
Quality standards
Bienvenue à la FermePayment methods
Payment methods
Payment methods
Cheques and postal ordersGroups (Max capacity)
Groups (Max capacity)
- 20 Person(s)
- 20 Maximum number of people
Accepted customers
Accepted customers
- Individuals
- Groups
Openings
Openings
Tuesday
14:00 - 19:00
Wednesday
10:00 - 12:00
14:00 - 19:00
Thursday
10:00 - 12:00
14:00 - 19:00
Friday
10:00 - 12:00
14:00 - 19:00
Saturday
10:00 - 12:00
14:00 - 19:00
Tuesday
14:00
19:00
Wednesday
10:00 - 14:00
12:00 - 19:00
Thursday
10:00 - 14:00
12:00 - 19:00
Friday
10:00 - 14:00
12:00 - 19:00
Saturday
10:00 - 14:00
12:00 - 19:00
Location
Location
Contact Fromage Lait secrets des sources
Spoken languages
Spoken languages
