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Aurélien, Jean-Antoine and Claire raise free-range pigs on the Chomas farm. Their animals are born on the farm and raised in the open air in compliance with the specifications of Organic Farming.
La ferme de la Chomas offers regular direct sales of parcels: roast, rouelle, ventrèche, pork chops, sauté, Toulouse sausages, etc. And retail sales: plain or chestnut boudins, pork liver terrines, plain or Espelette pepper canned pork confit and terrine, sausages, etc. Check their facebook page for...
La ferme de la Chomas offers regular direct sales of parcels: roast, rouelle, ventrèche, pork chops, sauté, Toulouse sausages, etc. And retail sales: plain or chestnut boudins, pork liver terrines, plain or Espelette pepper canned pork confit and terrine, sausages, etc. Check their facebook page for...
Payment cards
Cheques and postal orders
Cash
Openings
All year 2025 -
Location
Spoken languages
Environment
- In the country
- Dans un parc naturel régional/national
- Isolated