Italian specialities. A real gourmet break, with all the aromas of Italy and generous flavors in a convivial setting. Home cooking using fresh produce and seasonal vegetables. Pizzas and pasta to take away.
At San Marco, there's a real desire to showcase the products of our region:
Fruit and vegetables > LE JARDIN D?ARNAUD (regional garden) at the Halles.
Salmon, squid and shrimp > RIBET BEYRANT at Les Halles
Duck breast > FERME DE BEAUREGARD at Les Halles
Artisanal ice creams > ETS COUDERT rue Othon Peconnet
Label rouge Limousin beef and veal, free-range chicken > BOUCHERIE SALESSE rue des arènes.
Bottled beer >ETS MICHARDS 39 allée de Faugeras
?uf bio (for our homemade fresh pasta) > FERME DESAULIERE saint martin de Jussac.