







Located the feet in the water, between the beach and the port of Auphelle, restaurant with panoramic view of Lake Vassivière. Traditional and local cuisine. Menus and menu.
Chef
Chef
Marie-Angeline GERYPayment methods
Payment methods
Payment methods





Capacity
Capacity
60 place setting
34 Dining tables outside
Groups (Max capacity)
Groups (Max capacity)
- 40 Person(s)
- 40 Maximum number of people