©Ginette
©Ginette
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Fabien is an inventive and passionate chef. After years of service at some of the finest restaurants in Limoges and beyond, Fabien decided to open his own restaurant. In homage to his grandmother, who used to cook him delicious meals, he decided to call his establishment Ginette.
The positioning is a skilful blend of past and future, classic and avant-garde cuisine, the ambition to revisit the great classics of French cuisine. Ginette can be combined with all tenses to offer workshops and...
The positioning is a skilful blend of past and future, classic and avant-garde cuisine, the ambition to revisit the great classics of French cuisine. Ginette can be combined with all tenses to offer workshops and...
Services
Accessibility
Bar / Refreshment bar
Air conditioning
Meeting room
Animals accepted
- Equipment
- Pram-friendly
- Bar
- Air conditioned
- Equipped conference room
Payment cards
CashCapacity
50 place setting
20 Dining tables outside
Groups (Max capacity)
- 30 Person(s)
- 30 Maximum number of people
Accepted customers
- Individuals
- Groups
Openings
All year
Tuesday
19:30 - 23:00
Wednesday
12:00 - 14:00
19:30 - 23:00
Thursday
12:00 - 14:00
19:30 - 23:00
Friday
12:00 - 14:00
19:30 - 23:00
Saturday
12:00 - 14:00
19:30 - 23:00
Sunday
12:00 - 14:00
