What does each Bistro Régent® offer? Tasty cuisine in a relaxed atmosphere. Originally, a bistro was the preferred place for the working classes to relax after a day's work.
The bistro concept launched by Marc Vanhove perpetuates this spirit, featuring authentic dishes, ideal for meals with friends. According to renowned food critic Jean-Luc Petitrenaud, bistro cuisine is ?a cuisine of the couisse, as if devoted to time [?] it is spontaneous, alive?
The bistro concept launched by Marc Vanhove perpetuates this spirit, featuring authentic dishes, ideal for meals with friends. According to renowned food critic Jean-Luc Petitrenaud, bistro cuisine is ?a cuisine of the couisse, as if devoted to time [?] it is spontaneous, alive?
Services
Accessibility
Air conditioning
Car park
Terrace
Animals accepted
Wifi
- Equipment
- Pram-friendly
- Air conditioned
- Coach parking
- Private parking
- Terrace
- Services
- Wifi
Payment cards
Chèques Vacances
Cash
Ticket restaurant
Capacity
180 place setting
60 Dining tables outside
Accepted customers
- Individuals
- Groups