Local producers in Haute-Vienne

Thanks to our partnerships with various breeders, we also market poultry such as chicken, guinea fowl, festive poultry, etc... We market our products...

Laurent and Marie-Claire JAUDINOT welcome you to their orchard, where you can pick your own fruit from May to November. Depending on the season, you c...

Veal calves, lambs, kids, poultry, eggs, cheese, vegetables, berries, aromatic plants. AB certified by Ecocert, Bienvenue à la ferme, France passion....

Free-range Cul Noir Limousin pigs: fresh meat, cured hams (24 months), sausages. Fattened ducks from November to April: foies gras, magrets, aiguillet...

Les Sabots de Laine is an organic farm with all its animals! Here we raise around a hundred ewes for lamb production and wool processing. There are al...

Raw milk, cow's milk cheese, beef and veal. Production, processing and sale of dairy products and packaged meat from a herd of a dozen Salers and Abo...

On her "Bienvenue à la Ferme" (Welcome to the Farm) and "Haute Valeur Environnementale" (High Environmental Value) certified farm, Anne Paraud looks a...

Organic Limousin honey (various types) and GRF-certified fresh organic Royal Jelly from France. Honeys produced: all spring flowers, all summer flower...

The Chabo'T farm, in the heart of the Périgord-Limousin Regional Nature Park, offers free-range poultry, ready to cook whole or cut up: chickens, guin...

La Paupiette Enchantée, a traditional butcher's shop, offers a wide variety of meats (pork, beef, lamb, poultry) from farms in and around Saint-Yrieix...

Galetous, jams and gingerbread Find them at local markets. Jams for sale at the Briance Sud Haute-Vienne Tourist Office in Magnac-Bourg

Ewe's milk yoghurts and cheeses. Farm meats: pork (chipolatas, sausages), lamb (merguez, parcels), veal (parcels). Farm-grown cereals: wheat, rye, rye...