Gastronomy and local producein Limousin

Local producers in Haute-Vienne

Meet local producers in Haute-Vienne and enjoy an authentic holiday savoring local specialties 😋.

Visit their farms or markets to discover their “made in” Limousin products.

Savor the famous Limousin meat, our tasty madeleines, bite into our juicy apples and taste our delicious local chestnuts 🌰.

By buying directly from our producers, you’re promoting the short circuit and supporting a sustainable local economy ♻️.

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Ferme de Châtres - Viande bovine et produits laitiers

CHEESE

Raw milk, cow's milk cheese, beef and veal. Production, processing and sale of dairy products and packaged meat from a herd of a dozen Salers and Abo...

Rancon

GAEC Champs Libres

FRUIT / VEGETABLES

Production of seasonal vegetables, vegetable preserves, vegetable and flower seeds, Limousin cattle and Connemara and Highland ponies. Packaged beef t...

Saint-Julien-le-Petit

Viande bovine - M. Mannequin

MEAT

Label Rouge and HVE beef.

Saint-Léger-Magnazeix

Escargots de Jade

SNAILS

Tapas, spreads, crunchy snails or traditional recipes.... rediscover the gastronomic pleasure of tasting snails bred and cooked in Limousin. Snail far...

Bersac-sur-Rivalier

Fromages fermiers et lait cru - Philippe Jousse

CHEESE

Ferme de l'Age is a dairy farm offering fresh goat's and cow's cheeses, matured cheeses and cow's milk.

Saint-Auvent

Miel artisanal du Rucher de Vignerie

BEE PRODUCE

Gaël Penichon is a beekeeper from Saint-Laurent-sur-Gorre. He offers direct honey sales, discovery courses and visits to his apiary and honey house. Y...

Saint-Laurent-sur-Gorre

Les ruchers de la Courcelle

BEE PRODUCE

Family-run bee farm in the heart of the Monts d'Ambazac. This natural, unspoilt area produces quality honeys, gingerbread and nougat, harvested with p...

Bersac-sur-Rivalier

Les Papilles du vin

WINE

À 33 ans, Marine a décidé de revenir dans ma région d’origine, le Limousin, avec l'envie de créer un projet autour du vin. Elle propose des ateliers d...

Château-Chervix

Le moulin de Marsaguet

FOIE GRAS

Small fattened duck farm. Direct farm sales of foie gras, preserves, confit, cassoulets, pâtés and rillettes.

Coussac-Bonneval

Bière Bio "Brasserie de Bel Air"

BEER

Patrick VAN AUBEL brews "La Bergère". It comes in several colors: blonde, golden, amber, brown, white, smoked blonde, Ipa, stout, and at Christmas tim...

Saint-Bonnet-de-Bellac

Élevage du Puy Faucon

CHEESE

Aymeric et Anne-Pascale de la Ferme du Puy Faucon vous proposent leurs fromages de chèvres et de brebis frais et affinés, de mars à novembre, en respe...

Rilhac-Lastours

LA FERME DE LAGEAS HAUTE

MEAT

Settled in 2019, Mr and Mrs SOURY have a free-range organic pig farm with a forest of oak and chestnut trees. Direct sales of farm-cut pigs (fresh mea...

Royères