Every winter, in the heart of Saint-Yrieix-la-Perche, the Marchés au Gras celebrate the excellence of the Limousin terroir. A true gourmet rendezvous, they feature ducks, livers, confits and artisanal specialties from local farms. The convivial atmosphere is enlivened by passionate producers, culinary demonstrations, tastings and award-winning competitions. Truffles, farm produce and festive entertainment delight the senses in an authentic and generous atmosphere. Since 1980, this gourmet tradition has embodied the pride of the Sud-Haute-Vienne region and the wealth of farming know-how passed on with passion. A unique opportunity to taste the best of the Limousin, meet the artisans and experience the conviviality of a 100% local farmers? market.






