Saturday 14 march from 09:30 to 12:00

Cours de cuisine : Saint-Jacques et coquillages

Name: Cours de cuisine : Saint-Jacques et coquillages
Start: 2026-03-14
End: 2026-03-14
Location: Address

Workshop/Class
Gastronomy

Les Argentiers, 5 Rue des Argentiers, 87000 Limoges

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- Saturday14March
  From 09:30 to 12:00
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- From€120.00
  Full-fare
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- - +33 5 55 75 80 17
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Organized by Chapelle Saint Martin, sublime scallops in an exceptional culinary workshop! Discover its secrets: opening, preparation and refined recipes. Cook this treasure of the sea in carpaccio, pan-fried or in sauce. Come away with chef's tips to dazzle your guests. A gourmet and creative workshop!