Local producers in Nexon – Monts de Châlus

On her "Bienvenue à la Ferme" (Welcome to the Farm) and "Haute Valeur Environnementale" (High Environmental Value) certified farm, Anne Paraud looks a...

« Les 3 sens » distillerie artisanale de tradition a été fondé début 2023, à Dournazac, à la frontière de la Haute-Vienne et de la Dordogne. Leur prod...

La ferme des Baloffes is a unique place that invites all those wishing to recharge their batteries in the Makasi Spirit. Hélène and Guylain welcome yo...

The Grand Monteil farm "Au pré de mon arbre" in Saint-Priest-Ligoure offers meat from free-range pigs, all organically farmed. And if you'd like to sh...

Aurélien, Jean-Antoine and Claire raise free-range pigs on the Chomas farm. Their animals are born on the farm and raised in the open air in complianc...

Vegetables and apple juice are sold at markets every Saturday morning in St Yrieix la Perche, and also direct from the farm on Friday afternoons from...

The "L'atelier de la châtaigne" brand, created in 2018, showcases the ancestral know-how of Monsieur Delouis and his team since 1999. Here, chestnuts...

Every Friday, our vegetables, oils and flours are sold direct from the farm! Our store also offers other seasonal organic produce: ? several varieties...

Sale of rapeseed, sunflower and camelina oils, mustard, birch sap, apple juice and sparkling wine, birch sap soap, donkey milk and shea butter. All pr...

Églantine and Adrien raise around 20 Aubrac cows and 350 Merinos d'Arles ewes on their 85-hectare mixed farming farm. All the animals are fed on their...

La Noyeraie, a typical farm in the southern Haute-Vienne region, lives to the rhythm of nature. Here you'll discover the campsite, gîte, walnut groves...

Julien and Océane are rabbit farmers: they raise meat rabbits of the "lapin chèvre" breed, a hardy breed endemic to the Limousin region. The farm is c...