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8 restaurants to tryin Haute-Vienne

Top 8 restaurants in Limousin

Would you like to discover the gastronomic riches of Limousin? 😋

You’ve come to the right place!

Embark on a culinary journey through the Limousin 🤗 in Haute-Vienne.

What are you waiting for?

Follow us as we take you to meet the region’s 8 must-try restaurants, where every bite will immerse you in the authenticity of local flavors ✨

Quick overview

1. La Petite Meule

Limoges

Among the top addresses in Limousin, La Petite Meule in Limoges stands out for its unconditional love of raclette. 🫕 🧀

Here, it’s all-you-can-eat, with carefully selected AOC and AOP cheeses, enough to delight epicureans!

In the middle of winter, there’s nothing like a melt-in-the-mouth raclette, especially when the atmosphere is so friendly. ❄️

This restaurant is a veritable nugget for gourmets looking to warm up with a generous meal.

A must to add to your list for a most delicious winter season. 😋

2. L'Escala Dau Lemosi

Meuzac

One restaurant, 2 atmospheres ✨

In summer, a wahouuu view of Lake Forgeneuve 👀

In winter, a comforting spot by the fire 🔥

Ideally located in 💚 the Limousin countryside in an exceptional and exotic setting your taste buds will be delighted by Chef 🧑🏼‍🍳’s comforting, authentic and generous dishes.

3. Chez Alphonse

Limoges

To sharpen your teeth with a selection of premium Limousin cuts, there’s only one place to go: Chez Alphonse 🥩

There’s no shortage of our specialties: calf’s head carpaccio, beef tongue, pig’s trotters in crepinette…and so many other dishes, each as gourmet as the next, for you to discover 😋

It’s the place to be, an institution where everyone gathers in a unique, friendly atmosphere to enjoy genuine bistro cuisine!

4. La Chassagne

Saint-Gence

Welcome to La Chassagne restaurant, located in a pretty spot of greenery just a quarter of an hour from Limoges city center. Come and discover our menu full of flavors and seasonal produce 😋

On the menu, traditional cuisine, simple and effective, for a gourmet break in a bucolic country setting!

But don’t be fooled, there too, meat has pride of place 😉

So, what are you waiting for? This address is just waiting for you 🤩

5. Comptoir St Jean

Limoges

Le Comptoir St-Jean, a must-see in Limoges, mixing wine bar and restaurant, indeed, this place has no end of surprises in store! 😉

The concept:

At lunchtime, simple, gourmet and refined cuisine, made from quality seasonal produce 😋

In the evening, transformed into a wine bar offering a gourmet and elegant selection to harmoniously accompany your dishes or tapas 🍷

6. Castel de Glane

Saint-Junien

A gourmet stopover in the heart 💚 of the Limousin countryside, in an exceptional setting, welcome to Castel de Glane!

In a bucolic and idyllic setting, chef David Nelias and his brigade sublimate your dishes every day, offering authentic, gourmet and tasty cuisine featuring fresh, local produce 😋

Renewed every season, the menu is diversified and always honors our beautiful terroir Limousin 😉

We can assure you, you won’t be disappointed 🤩

7. Chapelle Saint Martin

Nieul

To experience a truly exceptional moment in Limousin, it’s hard to do better than La Chapelle Saint Martin ✨

This Michelin-starred restaurant, nestled in a vast park in Nieul, offers refined cuisine that sublimates emblematic local produce: veal sous la mère, lamb, Cul Noir pig… 🐖

Chef Gilles Dudognon creatively revisits these local flavors in an elegant, soothing setting. An ideal address for an unforgettable romantic dinner 💖

8. Martin Comptoir

Limoges

Bistronomic cuisine blending flavors in Limoges 🩷 welcome to Martin Comptoir!

Inside, a chic, vintage decor blends perfectly with the warm, classy ambience of this establishment ✨

The little extras, the lunch menu changes every week and if you sit at the counter you’ll be lucky enough to catch a glimpse of chef Martin Dumas and his brigade at work! Incredible, isn’t it? 👀

As an added bonus, he hails from Limoges and has worked with some of the biggest names in gastronomy 🧑🏼‍🍳

His must-try dish? The “foie de veau en pavé épais”, which we highly recommend 😋