


GOOD TO KNOW
🍽️ Bistronomic cuisine
🥔 Mountain specialities
😋 Fresh produce
1. La Petite Meule
LimogesImmerse yourself in a mountain atmosphere, perched 279 meters above sea level, on the 💛 picturesque rue de la Boucherie 🏔️
Take a gastronomic journey through the Alps, the Pyrenees and beyond at this mouth-watering bistronomic restaurant 😋
Their specialty: cheese! 🧀 🫕
That’s right, there you can enjoy their famous all-you-can-eat raclette 🥔
Oh, we told you, the menu is a real invitation to gourmandise, you’ll leave this restaurant fulfilled and satiated.
2. L'Escala Dau Lemosi
MeuzacOne restaurant, 2 atmospheres ✨
In summer, a wahouuu view of Lake Forgeneuve 👀
In winter, a cozy corner by the fire 🔥
Ideally located in 💚 the Limousin countryside in an exceptional and exotic setting your taste buds will be delighted by Chef 🧑🏼🍳’s comforting, authentic and generous dishes.

GOOD TO KNOW
👀 Magnificent view of the Etang de Forgeneuve in Meuzac
🍴 Traditional cuisine
😋 Local products

GOOD TO KNOW
🍽️ Resto bistrot
😋 Good traditional dishes
🍲 Revisited dishes to (re)discover our gastronomy
3. Chez Alphonse
LimogesTo sharpen your fangs with a selection of premium Limousin cuts, there’s only one place to go: Chez Alphonse 🥩
There’s no shortage of our specialties: calf’s head carpaccio, beef tongue, pig’s trotters in crepinette…and so many other dishes, each as gourmet as the next, for you to discover 😋
It’s the place to be, an institution where everyone gathers in a unique, friendly atmosphere to enjoy genuine bistro cuisine!
4. La Chassagne
Saint-GenceWelcome to La Chassagne restaurant, located in a pretty spot of greenery just a quarter of an hour from Limoges city center. Come and discover our menu full of flavors and seasonal produce 😋
On the menu, traditional cuisine, simple and effective, for a gourmet break in a bucolic country setting!
But don’t be fooled, there too, meat has pride of place 😉
So, what are you waiting for? This address is just waiting for you 🤩

GOOD TO KNOW
🧑🏼🍳 Traditional restaurant
🤩 Located in a green setting
🍴Tasty, generous dishes

GOOD TO KNOW
😉 Wine bar and restaurant
🍴Gourmet and refined cuisine
🎶 Friendly atmosphere
5. Comptoir St Jean
LimogesLe Comptoir St-Jean, a must-see in Limoges, mixing wine bar and restaurant, indeed, this place has no end of surprises in store! 😉
The concept:
- At lunchtime, simple, gourmet and refined cuisine, made from quality seasonal produce 😋
- In the evening, transformed into a wine bar offering a gourmet and elegant selection to harmoniously accompany your dishes or tapas 🍷
6. Castel de Glane
Saint-JunienA gourmet stopover in the heart 💚 of the Limousin countryside, in an exceptional setting, welcome to Castel de Glane!
In a bucolic and idyllic setting, chef David Nelias and his brigade sublimate your dishes every day, offering authentic, gourmet and tasty cuisine featuring fresh, local produce 😋
Renewed every season, the menu is diversified and always honors our beautiful terroir Limousin 😉
We can assure you, you won’t be disappointed 🤩

GOOD TO KNOW
👀 A country setting in the 💚 of nature
🍴 Tasty dishes changing with the seasons
😋 Limousin meat and regional specialties in the spotlight

GOOD TO KNOW
⭐️ 1 star in the Michelin Green Guide
💚 In the heart of nature
👀 Open your eyes, you’re surrounded by trees, flowers, a pond and boats
7. At Moulin de la Gorce
La Roche-L'abeilleAn unavoidable gastronomic stop in the 💚 of Limousin…🥁
Welcome to the Michelin-starred Moulin de la Gorce! ⭐️
The Chef , awaits you to offer classic French cuisine, taste and character in a beautiful 16th century building.
Nestled beside a pond in a verdant landscape, this idyllic country setting will immerse you in a soothing, relaxing atmosphere ✨
8. Martin Comptoir
LimogesBistronomic cuisine blending flavors in Limoges 🩷 welcome to Martin Comptoir!
Inside, a chic, vintage decor blends perfectly with the warm, classy ambience of this establishment ✨
The little extras, the lunch menu changes every week and if you sit at the counter you’ll be lucky enough to catch a glimpse of chef Martin Dumas and his brigade at work! Incredible, isn’t it? 👀
As an added bonus, he hails from Limoges and has worked with some of the biggest names in gastronomy 🧑🏼🍳
His must-try dish? The “foie de veau en pavé épais”, which we highly recommend 😋

GOOD TO KNOW
🧑🏼🍳 Gastronomic bistro
😋 The specialty: veal liver
👀 At the counter, open to the kitchen, you’re in the front row to admire its dishes as beautiful as they are good