GAEC de Laubanie - éleveurs et paysans boulangers

Bread
Meat
Producer
Producteur artisanal

1 De Laubanie, 87150 Saint-Bazile

- See opening hoursWarning: Unsecured hours
- Animals accepted
- - +33 6 76 96 26 46
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Coralise and Guillaume work as a couple on a small 40-hectare organic farm with a herd of Limousin cows and the production of cereals for their bakery. Their sourdough breads are baked over a wood fire using flours from our own production. We offer a range of 8 different breads (country, wholemeal, meslin, special, gluten-free...). Orders can be placed the day before by text message, but are not necessary. Once a quarter, they also offer beef parcels by order only. Direct sales at the farm are open on Wednesday and Friday evenings from 4:30 to 6:30 pm, and you'll find them at the Cussac market on Thursday mornings and the Saint Junien market on Saturday mornings.