GAEC de Laubanie - éleveurs et paysans boulangers

  • Bread
  • Meat
  • Producer
  • Producteur artisanal
1 De Laubanie, 87150 Saint-Bazile
Coralise and Guillaume work as a couple on a small 40-hectare organic farm with a herd of Limousin cows and the production of cereals for their bakery.
Their sourdough breads are baked over a wood fire using flours from our own production. We offer a range of 8 different breads (country, wholemeal, meslin, special, gluten-free...). Orders can be placed the day before by text message, but are not necessary. Once a quarter, they also offer beef parcels by order only.
Direct sales at the farm are open on Wednesday and Friday evenings from 4:30 to 6:30 pm, and you'll find them at the Cussac market on Thursday mornings and the Saint Junien market on Saturday mornings.

Openings

Openings

Wednesday
16:30 - 18:30

Friday
16:30 - 18:30

Wednesday
16:30 - 18:30

Friday
16:30 - 18:30

Location

Location

GAEC de Laubanie - éleveurs et paysans boulangers
1 De Laubanie, 87150 Saint-Bazile

Environment

Environment
  • In the country
  • A plus de 20 mn de la gare
  • Dans un parc naturel régional/national
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