Les Champignons de Gaudeix grow superior-quality Shiitake mushrooms with respect for the environment. Shiitake mushrooms are grown on natural substrates, in optimal conditions to guarantee authentic flavor and incomparable texture. Production that favors short circuits to offer a fresh, local product.
Shiitakés from this production stand out for their rich taste and quality, to satisfy demanding mushroom lovers.
Market sales: Thursdays in Dun Le Palestel (23) or Nieul (87), Fridays in Bessines (87) or Ambazac (87), Saturdays in La Souterraine (23). In stores at Greenville Boutique Le Grand Panier Bio in Limoges, Biocoop Feytiat and Uzurat and Les P'tits bios d'Ambazac in Ambazac (87). On site, Fridays or by appointment.
Shiitakés from this production stand out for their rich taste and quality, to satisfy demanding mushroom lovers.
Market sales: Thursdays in Dun Le Palestel (23) or Nieul (87), Fridays in Bessines (87) or Ambazac (87), Saturdays in La Souterraine (23). In stores at Greenville Boutique Le Grand Panier Bio in Limoges, Biocoop Feytiat and Uzurat and Les P'tits bios d'Ambazac in Ambazac (87). On site, Fridays or by appointment.
Rates
Rates
Tasting tour
€3.00
Payment methods
Payment methods
Payment methods
Payment cards
Cheques and postal orders
CashGroups (Max capacity)
Groups (Max capacity)
- 10 Person(s)
- 10 Maximum number of people
Medias
Medias
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Location
Location
Contact Champignons de Gaudeix
Spoken languages
Spoken languages
Environment
Environment
- In the country
